What should a quality meat grinder be like?

A meat grinder is one of the most popular kitchen appliances. Modern models allow you to quickly process meat, make semi-finished products, chop vegetables, and even prepare freshly squeezed juice.

In order for a meat grinder to meet all the needs of its owner and not be disappointed after the purchase, it is necessary to choose it very carefully and attentively. Let's take a closer look at what to pay attention to when buying a meat grinder.

Manual or electric meat grinders

Most buyers believe that manual meat grinders are a thing of the past, but mechanical models still have a lot of users. Manual machines are much cheaper and operate completely silently.

Electric meat grinders are much more expensive , but they can process large quantities of meat much faster. To grind several kilograms of minced meat, the owner simply needs to press a button and no mechanical effort is required.

What should a quality meat grinder be like?

Main technical parameters

Technical characteristics affect the speed of meat processing, as well as the reliability and durability of the device.

Power

This is one of the main features of the machine, which is responsible for processing tough meat and coping with increased loads.

The product passport indicates 2 types of power:

Work - This is the power with which the device processes food in a normal mode. As a rule, such a device is small, with a power of 150-500 watts;
Maximum (peak) - this is a power that is much higher and ranges from 1 to 3 kW.

What should a quality meat grinder be like?

Typically, the manufacturer indicates the maximum power in the specifications - the higher this figure, the more powerful the device. Indeed, the higher the power, the easier it is to process large quantities of hard meat: cartilage, frozen meat, etc. For trouble-free operation, a power of 1500 W or more is enough.

Shaft and motor connection

Two types are used to connect the shaft.

Metal shaft - does not require consumables and can withstand even heavy loads. For example, those that arise when processing hard bone. The disadvantage of such an attachment is that it cannot be repaired in case of damage or deformation.

Using a plastic safety mechanism - it breaks under heavy load. In case of loss or exhaustion of attachments, it is necessary to contact the service center to be supplied with new attachments.

Body and drawer material

The meat grinder and meat tray can be made of plastic or metal. Plastic is cheaper, lighter, and easier to clean.

The metal case is more resistant to mechanical damage, but compared to plastic, its cost is higher. In addition, it is very heavy, but reliable, which will serve you for a long time without any problems.

Popular models

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