Are you choosing bakeries? We will help you.

July 06, 2020

If earlier baking bread was associated with complicated and long procedures, today it is much easier and more convenient to bake it at home. Therefore, for those of you who suddenly smelled the smell of freshly baked bread, know that you are not alone and the author of the blog would be happy to treat you to hot shoti and cheese. No, I cannot promise you that the bread maker described in today's blog will definitely be able to bake shoti or lavash, but if you follow us in the blog description, you will see that the presented machine bakes no less delicious breads.

Are you wondering how to choose the right bread maker? Our tips are specifically aimed at this issue .

Tip #1
Consider how much bread you eat on average per day. Some machines only bake 500 grams of bread per cycle, while others can bake 1.5 kg or more of bread. If one person eats 250-300 grams of bread per day, then we can choose a bread maker more easily:
For example, for 1-2 people, you need a machine that bakes 500-700 grams of baked goods. For a family of 3-4 people, 800-1300 grams of bread will be enough, while for a larger family (more than 4 people), you need to bake 1.5 kilograms of bread.

Tip #2
The range of programs is the most important criterion when choosing a bread machine. Each program has temperature and time settings, suitable for different types of baking recipes. Cheaper bread makers are limited to 7-12 programs, while more expensive models have from 12 to 20 different programs.

Tip #3
The power of the device - always pay attention. Bread makers can be from 450 to 1600 watts. The higher the power, the faster the bread will bake in the oven. Also think about how much time you want to spend on making bread. If you are ready to devote more than 3-4 hours to baking bread, then you do not need a powerful program and a large oven. A standard oven with a power of 500-700 watts is quite enough, but if you are thinking about buying a large oven to bake bread quickly, then choose an oven with additional programs, the power of which will be at least 800 watts.

Tip #4
The work bowl is the most important attribute in a bread machine. The bowls are usually made of aluminum or stainless steel , which is covered with a non-stick coating. Aluminum is relatively cheap, but keep in mind that it burns out quickly. A steel bowl is much more durable, but also significantly increases the cost of the device.

Tip #5
Baking material - since this does not affect the quality of work and durability, when making a choice, the issue arises of budget. Stainless steel is a better design, it is also stronger, but its price is correspondingly higher.

Tip #6
Lid - preferably removable so that it can be washed.

Tip #7
Place - Determine in advance where you plan to place it and how well its color and design match your kitchen interior.

Tip #8
Noise - When the machine is preparing dough, it can significantly increase the noise level. To avoid this, before purchasing a bakery, make sure that its noise level does not exceed 55-60 decibels.

Tip #9
A mechanical control system that is very reliable. When choosing a device with a touch panel, make sure that it can be locked.

Tip #10
Time reservoir - needed in cases where the power supply is often cut off. In the event of a sudden power outage, the bread oven will automatically continue to operate. The memory capacity may vary in different models and ranges from 5 minutes to 1 hour.

I hope that the tips described in the blog will be useful to you, and I would also like to tell you that if you decide to purchase a device, our online store allows you to choose, where you can also take advantage of installment terms. In case of selecting a bakery on the isurve.ge website, our operators are ready to answer any of your questions and provide you with assistance. In case of purchase, you will receive the item completely free of charge, with home delivery service, no more than 1 day.