What can you cook with an aerogrill?
What is an aerogrill, what kind of device is it and what is it needed for, what can be cooked in an aerogrill?
Let's remember history. Since ancient times, people have used fires to cook food.
Aerogrill is a modern invention that has recently appeared in our kitchens. It was created only in the last century in the USA and was originally called a convection oven.
Advantages:
Minimal fat, high cooking speed, and food quality - these are the advantages of products prepared in an aerogrill.
A typical aerogrill comes with several additional parts.
Aerogrills are divided into electronic and mechanically controlled devices. Electronically controlled devices have several speeds and various additional functions. Mechanical grills are naturally cheaper and have one operating mode.
The principle of operation of the aerogrill:
At the heart of the aerogrill is an electric oven that heats food not from below, but from above.
This device is a round glass container placed on a plastic stand, into which products are placed. It is covered with an electrically heated lid.
Hot air from the switched on heater enters the container and the maximum temperature inside the aerogrill reaches 260 degrees. It can be regulated using a thermostat.
Food is cooked in an aerogrill without the use of oil. If you grill meat, excess fat will drip onto the container pan.
The aerogrill should have at least three speed settings. To prevent fires, store the aerogrill on a fireproof stand. It should be heated before use, and then allowed to cool.
What can be cooked in an air fryer?
Overall, the aerogrill is a universal device for preparing any kind of hot food. It is no problem to cook any porridge, bake potatoes, and make pizza.
In the aerogrill, meat, vegetables and fish are perfectly grilled. You can test your culinary skills and bake cakes or just bread.
It is also possible to dry mushrooms, berries, fruits, and vegetables in an aerogrill.
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