Slicer - for preparing delicious delicacies

A slicer is a tool used in salads and delicatessens to cut meat, sausages, cheese, and other delicatessen products. Compared to a simple knife, using a meat slicer requires less effort and also keeps the texture of the food more intact.

Slicer - for preparing delicious delicacies

Advantages of the slicer

There are many advantages to buying a slicer. It is easy to use and can be used for many things.

The slicer machine itself consists of:

  • Solingen stainless steel knife.
  • It is possible to adjust the thickness of the slice with a rotary switch.
  • It has a safety button to prevent accidental damage.
  • Automatically turns off during reboot.
  • Quiet work.
  • Made of high quality and dense material.

Slicer - for preparing delicious delicacies

Gemlux GL-MS-190

This slicer model is quite popular in Georgia and is distinguished by its high quality. It has a 19-centimeter blade. It cuts fruits, vegetables, cheese, smoked meats, and even slightly frozen meat.

  • A functional device designed not only for use at home, but also in small cafes and shops;
  • Straight steel blade;
  • Slice thickness: from 0.5 to 15 mm;
  • Safe for children;
  • Stainless metal body;
  • The device can be disassembled for cleaning purposes;

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